
Welcome to the weekend, my mates! It’s getting even chillier over right here in Ohio and I’m soooo right here for it. The snow began falling round midday and it’s supposed to maintain falling via tomorrow. Do I even have to inform you how excited I’m about this?!?! We’re alleged to get 3-6” and for us right here in central Ohio, that’s an entire lot of snow.
I’m about to start out some tomato soup simmering on the stove and we’ll be dipping the best ever grilled cheese sandwiches into it tonight. My son, Ben, requested clam chowder for dinner tomorrow and I’m trying ahead to that too. I’m considering that we would want some cheesy biscuits to go together with it.
ON THE BLOGS THIS WEEK: Generally the only issues find yourself being the largest wins. That’s how I really feel about this tacky, crispy, Chicken Bacon Ranch Quesadilla. My boys and I threw them collectively a number of weeks in the past for the primary time with a few of the gadgets we are inclined to have readily available within the freezer. Suffice it to say that these are manner tastier than they’ve any proper to be!
This crave-worthy Ground Beef Fried Rice is totally filled with taste, and it’s able to eat in underneath 20 minutes. Did I point out that it’s a one pan meal? Yep. Fast and simple with virtually no dishes to do? Rely me in for seconds.
Everybody appears to have a special title for these melt-in-your-mouth Mexican Wedding Cookies. No matter what you name them, they’re dangerously scrumptious! Eat only one? Yeah, proper.
Think about you’re sitting at a European streetside cafe, sipping a tiny cup of espresso and watching all of the individuals bustling alongside. The waiter brings you this confection for dessert. It’s a slice of Chocolate Salami, a wealthy and silky ganache, completely filled with crunchy cookies and walnuts. And, the excellent news? You can also make this no-bake dessert at house in simply 10 minutes. Buon appetito, certainly!
This luscious Chocolate Sea Salt Ice Cream is the sort of indulgence you whisper about on the finish of a protracted day. I don’t know what it’s about sea salt ice cream that has me hooked, however I’m in deep now, and there’s no going again!
What I’m CRAVING: This Christmas salad with contemporary greens, mandarin oranges, pomegranate, candied pecans, and crumbled feta in a zesty citrus French dressing caught my eye this week. Not solely is it stunning, however it sounds completely scrumptious too!
My FAVORITE THINGS this week are nonetheless my earbuds. They’re in my ears as I write right this moment’s publication and I stream my favourite Christmas music too. If I’ve talked about them as soon as, I’ve talked about them numerous occasions – and so they’re nonetheless half off. I really like them!
What I’m LISTENING to: Forever Christmas by David Lanz and Kristin Amarie. I discovered this album a number of years in the past and it grew to become a brand new vacation custom for me virtually instantly. The music is gorgeous in each manner. David is a pianist/composer and Kristin is a vocalist with a wide ranging voice.
O Holy Night time and Silent Night time are long-time favorites for me and their renditions are flawless, however Endlessly Christmas is superb as effectively. The album is out there to stream just about all over the place, so should you do test it out, I’m curious what your favourite shall be.
“For to us a toddler is born, to us a son is given, and the federal government shall be on his shoulders. And he shall be known as Great Counselor, Mighty God, Eternal Father, Prince of Peace.” Isaiah 9:6 NIV
Wishing you a stunning week crammed with little issues that make you smile!
Mary
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