Cornish Hen

This Cornish hen recipe is a simple option to make a sublime meal. Cornish hens are seasoned and roasted alongside greens till tender and juicy.

Cornish hens are a preferred breed of chickens that hail from the English county of Cornwall. They’re about 2 kilos versus an everyday rooster that weighs in at 4 or extra kilos.

Cornish hens are absolutely matured on the smaller weight and the meat is tremendous tender. They’re typically preferable to greater birds as a result of they’re simpler to arrange, and take much less time to prepare dinner. You may typically discover them within the freezer close to the frozen turkeys.

potatoes , garlic powder , thyme , rosemary , oil , cornish hen , carrots , lemon , onion , salt and pepper with labels to make Roasted Cornish Hen

Elements

Greens: Onions, carrots, and potatoes are cooked together with the hens for an entire meal in a single pan. The juices from the hens will taste the greens for an ideal meal. For those who choose to roast the hens with out veggies, use a rack within the baking dish.
Seasonings: Rosemary, lemon zest, thyme, and garlic powder make the right rub.

Variations

Cornish recreation hens might be full of homemade stuffing like a vacation chook—guarantee the middle of the stuffing reaches 165°F.
Different greens might be added; strive bell pepper or mushrooms.
You can too use a primary chicken blend, Italian seasoning, or zesty Cajun for a twist. As a substitute of olive oil, use leftover bacon grease so as to add a smoky taste to the pores and skin.

adding potatoes , onions , carrots and seasonings to the dish to make Roasted Cornish Hen

brushing seasoning and oil on hen to make Roasted Cornish Hen

Methods to Prepare dinner Cornish Hen

It’d sound laborious, however this is without doubt one of the best fancy dinners ever!

Brush hens with oil and season if desired. Tuck wings beneath the chook and place on a pan. Organize greens across the cornish hens.
Bake, uncovered in line with recipe instructions beneath.
Take away hens from oven and let stand earlier than serving.

Recipe Suggestions

Thaw the hens within the fridge in a single day earlier than cooking.
Contemporary herbs or lemon slices might be added to the cavity earlier than cooking.
Prepare dinner till the hens attain 165°F with a thermometer within the thickest a part of the breast.
Let the hens relaxation for 10 minutes earlier than serving. If wanted, the greens might be positioned again within the oven whereas the hens relaxation.

Storing Leftovers

Leftover Cornish hens might be stored within the fridge in a lined container for as much as 4 days and might be frozen for as much as 3 months.

Use leftovers as you’ll use leftover rooster – in a chicken wrap, toss into soup, or add to a fast and simple buffalo chicken dip.

What to Serve with Cornish Hen

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Prep Time 20 minutes

Prepare dinner Time 55 minutes

Relaxation Time 10 minutes

Complete Time 1 hour 25 minutes

Preheat the oven to 450°F.
If utilizing, toss the greens with 1 tablespoon olive oil and season with salt & pepper to style. Place within the backside of a 9×13-inch baking dish or roasting pan.
In a small bowl, mix the remaining 2 tablespoons of olive oil with salt, rosemary, lemon zest, pepper, thyme, and garlic powder. Brush hens with the olive oil combination. Twist wings to tuck beneath the chook. Tie legs along with twine if desired.
Place Cornish hens on the greens and switch the dish to the preheated oven. Scale back the temperature to 400°F.
Bake the hens uncovered for 55 to 65 minutes or till the hens attain 165°F* with a thermometer. Make sure the thermometer doesn’t contact the bone.
Switch the hens to a serving plate and loosely tent with foil for 10 minutes.
Stir the greens into the juices on the pan. If wanted, you possibly can place them again into the oven because the hens relaxation. If the greens are cooked to your liking, flip the oven off and place them within the oven to maintain heat.
Minimize hens in half utilizing kitchen scissors and serve with greens.

Cornish hens can vary in measurement from 1.5 to 2.25 lbs. Cooking time can range barely based mostly on the scale of your hens.
Poultry ought to attain a closing temperature of 165°F within the thickest a part of the meat with the thermometer not touching the bone. I take away the hens from the oven at 160°F as they are going to proceed to prepare dinner as they relaxation and can attain 165°F.
Leftovers will hold for 4 days within the fridge and three months within the freezer.

Vitamin info offered is an estimate and can range based mostly on cooking strategies and types of substances used.

Course Rooster, Dinner, Entree, Fundamental Course

Delicacies American

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